1 pie crust (make your own or buy one) 1/2 cup dark syrup 1/2 cup white syrup 1/4 cup butter 1/2 cup sugar 1 heavy teaspoon salt 1 teaspoon vanilla 1 cup chopped, roasted pecans
Preheat the oven to 300
Mix all the ingredients and fill your pie crust
Bake at 300 for 1.5 hour or until brown.
Enjoy!